Wendy S Crew Member/Cashier

  • Full-Time
  • Columbus, GA
  • Wendelta
  • Posted 3 years ago – Accepting applications
Job Description

Now hiring fantastic Frosty & Fry fanatics for our Wendy's restaurants in the Columbus, GA area. Pay rates depend on experience.

Please apply at: https://olivia.paradox.ai/co/WendysFranchise58

As a leading Wendy’s franchisee company, our commitment to our customers is a simple pledge to do the right thing. We will please our customers by exceeding their expectations with our product quality and flawless execution of service.

CREW MEMBER JOB RESPONSIBILITIES:

  • Ensures all food orders are assembled correctly within stated time goals
  • Maintains a clean, safe, and fully stocked dining room, restroom, and work area
  • Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
  • Stocks, portions, and serves beverages
  • Operates cash register according to cash operations policies
  • Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service
  • Preps restaurant for opening
  • Closes restaurant (restocks supplies and cleans up facilities, food preparation, and storage units)

EMPLOYMENT STANDARDS:

Knowledge:

  • Knowledge of computers and/or cash register systems helpful

Skills/Traits:

  • Good communications skills
  • Strong interpersonal skills
  • Team player
  • Dependable

Experience:

  • No experience required

Job Types: Full-time, Part-time

Pay: $0.00 per hour

Benefits:

  • 401(k)
  • 401(k) matching
  • Employee assistance program
  • Health insurance
  • Retirement plan

Schedule:

  • Holidays
  • Monday to Friday
  • Weekends

COVID-19 considerations:
To keep our employees as safe as possible, we've installed clear plastic barriers and provide masks, gloves and hand sanitizer to all employees.

Benefit Conditions:

  • Waiting period may apply
  • Only full-time employees eligible

Work Remotely:

  • No

COVID-19 Precaution(s):

  • Personal protective equipment provided or required
  • Plastic shield at work stations
  • Temperature screenings
  • Social distancing guidelines in place
  • Sanitizing, disinfecting, or cleaning procedures in place
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