SPECIALTY RESTAURANT HOST - OLD HOMSTEAD

  • Full-Time
  • Atlantic City, NJ
  • Borgata Hotel Casino & Spa
  • Posted 3 years ago – Accepting applications
Job Description

Specialty Restaurant Host creates and ensures a fun-filled, entertaining and exciting environment where the flawless delivery and execution of service excellence is paramount.

  • Works diligently to support the S.H.O.W. Service Basic Standards culture and team philosophy throughout the property
  • Adhere to established company and departmental procedures, guidelines and policies at all times
  • Must have knowledge of Food and Wine and have the ability to suggest and promote items relating to the specific fine dining outlet
  • Knowledge of multiple cuisines and the ability to promote and suggest available dinning outlets
  • Maintain established company and departmental uniform, appearance, and hygiene standards at all times.
  • Maintain a clean and organized work station at all times
  • Side work duties must be completed as assigned and also completed in an efficient, accurate, and timely manner
  • Must be knowledgeable of The Borgata and all it has to offer
  • Answering phones according to established standards
  • Booking of reservations utilizing the company reservation system
  • Controlling the flow of the restaurant through awareness of business needs/volumes, station assignments, breaks, etc.
  • Assist with station assignments, rotation planning, and opening/closing/securing the room at shift change or according to established hours of operation, etc.
  • Report all situations to a manager or relief personnel in a timely manner
  • Ability to multi-task including but not limited to answering the phone, greeting guests, rearranging reservations, etc.
  • Awareness of all activities in the dining room
  • Knowledge of safety/guest liability procedures for guests and employees
  • Station assignments covering large areas with long walking distances
  • Use of radios with headsets and earpieces for communication may be utilized in designated outlets.
  • Proper radio and telephone etiquette is mandatory

Job Requirements



  • Must have a minimum of six months experience as a host/hostess in a high volume and/or fine dining environment

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