Sandwich Team Member
- Full-Time
- Rochester Hills, MI
- Rochester Hills | Tim Hortons
- Posted 3 years ago – Accepting applications
Production Team Member
As a production team member your top priority is guest satisfaction.
You take pride in producing quality finished bakery or menu items that our guests come to enjoy and love. You assist in serving guests where necessary and respond to special guest requests in a friendly manner. You follow Tim Hortons standards and guidelines when preparing products for our guests as well as follow all operating guidelines for each piece of equipment. You support a clean environment through regular clean up; maintain a neat and professional appearance in accordance to our company policy, minimize food waste and maintain freshness of products. Your energy and passion for guest service are what make you a top team member in this fast-paced environment while your ability to multi-task and communicate with your fellow team members will contribute to your success.
For high performing team members, there may be growth opportunities as a Trainer, Supervisor and other leadership positions. We’d love to learn about you – apply today!
As part of our team we offer you:
Shift Premium- Enhanced Benefit Package
- Comprehensive Training
- Incentive and Recognition Programs
- Meal Discounts
- Free Uniforms
- Team Tim Hortons Scholarship Program
- Community Involvement
- Advancement Opportunities
Position Location: Rochester Hills or Shelby Township, MI
Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.
REQUIREMENTS
- Demonstrate a passion for guest service and creating exceptional guest experiences
- Enjoy working with a successful team in a safe environment
- Have a strong work ethic and are committed to your team
- Previous food preparation experience considered an asset
Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.