Restaurant General Manager----Fast Food Mgmt

Job Description

Are you a Fast Food Restaurant Manager with a people-first attitude, have had no less than 4 years of Fast Food Restaurant leadership experience, and are hungry for a fresh opportunity, read on.

Restaurant Management positions available in the Washington, DC area.

Our Fast Food Restaurant franchise keeps growing and as a result, we're looking to hire Shift Restaurant Managers and Assistant Restaurant Managers. Salary range for both of them: (Asst. Restaurant Managers: ($42-45K plus weekly overtime) ; Shift Restaurant Managers: ($11.50 - $15.00 plus weekly overtime).

We're also seeking General Restaurant Managers.

You will be responsible for managing and running the daily operations of a RESTAURANT while ensuring compliance with our company standards in all areas of operations. We offer a comprehensive training program.

Required Skills

• 3-4+ years Fast Food Restaurant Management experience
• Experience with running shifts, profit and loss, and food cost reports a major plus
• Will also consider Retail Management backgrounds or any other Restaurant Management experience as long as you have a desire to pursue a career in Fast Food Restaurant Management.
• Valid driver's license and having your own vehicle is required for both Assistant Restaurant Manager and Restaurant General Manager candidates. No exceptions!

Desired Skills

• Restaurant Management: 3-4 years (Required). QSR Management experience, highly preferred.
• Detail-oriented - quality and precision-focused
• People-oriented - supportive and fairness-focused
• Team-oriented - cooperative and collaborative
• Open availability

Pay: $48,000.00 - 57,000.00 + quarterly bonus for Restaurant General Managers

Benefits: Health and Dental insurance after 30 days of employment, 401K, paid time off, vacation, vision.

If you want to build a great career while providing fast, fun, and friendly service to our customers, our Fast Food Restaurants are the perfect place to learn, grow, and succeed!