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Prep/Line Cook, Part Time Job In Hammocks On The Edisto, LLC At

Prep/Line Cook, Part Time + Weekends

  • Full-Time
  • Jacksonboro, SC
  • Hammocks On The Edisto, LLC
  • Posted 3 years ago – Accepting applications
Job Description

Located directly on the Edisto River in Jacksonboro, South Carolina (just across the Charleston County line, 30 minutes outside of Charleston), Hammocks on the Edisto is a 24 hour, residential, behavioral health care facility specializing in the treatment of women dealing with an alcohol and/or drug addiction. The residents’ typical length of stay is thirty (30) days.

Position Summary:

The Line Cook is responsible for assisting with meal and food preparation, regulation compliance (reporting), and sanitation of the kitchen and dining areas as assigned by Kitchen Manager. The Line Cook must be an enthusiastic, creative cook and highly motivated to learn the daily operations of the kitchen and preparation of all meals and can exhibit leadership within the kitchen in the absence of the Kitchen Manager.

Full time, part time, and PRN positions available, and may include day, evening and/or weekend shifts. EOE.

Qualifications:

The candidate must have a degree in Culinary Arts or Culinary certificate and required experience. Minimum of three (3) to five (5) years of progressive culinary/kitchen experience. Cost control, and food management is a plus.

Job Type: Part-time

Pay: $10.00 - $15.00 per hour

Schedule:

  • 8 hour shift
  • Day shift
  • Holidays
  • Monday to Friday
  • Weekends

COVID-19 considerations:
Hammocks on the Edisto will comply with all DHEC and CDC guidelines regarding COVID-19 protocols for staff, patients, and visitors of the facility.

Experience:

  • cooking in a restaurant: 2 years (Preferred)

Job Duties:

  • Prepare all food items as directed in a sanitary and timely manner
  • Follow recipes and presentation specifications
  • Operate standard kitchen equipment safety and efficiently
  • Clean and maintain station in practicing good safety and sanitation
  • Assist with the cleaning and organization of kitchen and equipment
  • Restock items as needed throughout the shift
  • Adhere to all sanitation and food production codes

This Company Describes Its Culture as:

  • People-oriented -- supportive and fairness-focused
  • Team-oriented -- cooperative and collaborative

Company's website:

  • www.hammocksrecovery.com

Work Remotely:

  • No
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