Now Hiring Line And Prep Cooks- Scooples

Come join our amazing and talented team! FMK Restaurant Group is a growing company and the largest hospitality employer in the area with the best benefits package. We are a team of dedicated individuals in the hospitality industry who share a collective vision and core values with dedication to community in mind.

• Prepare breakfast, lunch and/or dinners
• Meal planning in conjunction with general manager
• Review menus prior to preparation of food
• Assure that all food procedures are followed
• Coordinate food service with other departments as necessary
• Assist with the purchase and inventory of the food supply
• Follow all sanitation guidelines
• Become familiar with new menu items/dishes