Line Cook/Prep Cook

  • Full-Time
  • Bolingbrook, IL
  • Bar Louie
  • Posted 3 years ago – Accepting applications
Job Description

At Bar Louie, we live to SERVE our Guests, our People and our Community. We do this by GROWING our PEOPLE (pssst – that could be YOU), our Fans and our Company. While we are fiercely committed to a foundation of daily routines, policies and practices that ensure we stay Safe, Healthy, and Compliant with all the regulations and laws – we also celebrate thinking differently and creating the WOW in the work we do each day.

And though we are always busy and constantly changing – we also strive to show empathy and to have a lot of FUN every.single.day. Bar Louie offers a culture that is as diverse and unique as YOU.

So why wait another minute? Happy Hour starts soon and we could use you on our team!

Job Type: Part-time

Pay: $14.00 - $17.00 per hour

Benefits:

  • 401(k)
  • Employee assistance program
  • Employee discount
  • Flexible schedule
  • Paid time off

Schedule:

  • Holidays
  • Monday to Friday
  • Weekends

Experience:

  • Cooking: 1 year (Preferred)
  • Restaurant Experience: 1 year (Preferred)

Work Location:

  • One location

Hours per week:

  • 30-39

Typical start time:

  • 10AM

Typical end time:

  • 1AM

Company's website:

  • www.barlouie.com

Benefit Conditions:

  • Waiting period may apply

Work Remotely:

  • No
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