Host/Hostess

Welcome guests in a warm and friendly manner. Seats guests and manage the seating chart. Monitors restaurant activity to determine seating and dining flow. Responds to guest inquiries and requests in a timely, friendly, and efficient manner.

Job Types: Full-time, Part-time

Pay: $14.00 per hour

Physical Setting:

• Fine dining restaurant

Schedule:

• Every weekend
• Holidays
• Night shift
• Weekend availability

Language:

• English (Required)

Work Location: One location