General Manager

Fin & Feathers Restaurant is currently looking for a General Manager with both restaurant and nightlife experience. This person must;

- Have open availability and able and willing to work nights

- Manage a group of people with different personality traits effectively without creating high turnover

- Be highly motivated and willing to learn

- Build professional rapport with members and guests

- Make sure steps of service are being fully executed at all times

- Open and close the establishments as needed

- Make sure staff is adequately prepared to carry out the shift (make sure they have all things needed to serve our guests)

Job Type: Full-time

Salary: $45,000-$55,000 Annually

Experience:

• Restaurant Management: 3 years (Required)

License:

• ServSafe (Preferred)

Shifts:

• Morning (Required)
• Mid-Day (Required)
• Evening (Required)

Job Types: Full-time, Part-time

Pay: $45,000.00 - $60,000.00 per year

Benefits:

• Employee discount
• Paid time off

Schedule:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Monday to Friday
• Weekends

Education:

• High school or equivalent (Preferred)

Experience:

• Restaurant Experience: 2 years (Required)

License/Certification:

• Driver's License (Preferred)

Work Location:

• One location

Administrative Duties:

• Setting and meeting goals for service, operations, and financial results
• Maintaining excellent customer service standards
• Maintaining property and equipment
• Inspecting and adhering to safety and sanitation guidelines
• Performing front-line customer service

Company's website:

• finandfeathersrestaurants.com

Company's Facebook page:

• @finandfeathersatl

Work Remotely:

• No

COVID-19 Precaution(s):

• Remote interview process
• Temperature screenings
• Sanitizing, disinfecting, or cleaning procedures in place