Front Of House Server

Are you looking to grow your skills while showcasing your talents and abilities? Then come join our award winning team at The Brass Onion! We are looking to expand our creative and diverse staff to help us execute the highest level of customer service.

Our team strives to provide a fun and fast-paced work environment, valuing the unique skill set of each individual. We would love to visit with you and hear how you would be a great fit for our team!

Offering day and evening shifts, flexible scheduling is available to work with your needs.

Why Work With Us?

-Earn competitive pay based on your skills and experience

-Work a flexible schedule

-Full-time and part-time shifts available

-Perfect if you have another job, but are looking to make more money

-Encourage a warm and comfortable guest experience through outstanding service

-Work with an award winning, growing operation

Responsibilities May Include:

-Value the customer experience above all else

-Oversee guest experience, providing highest level of customer service

-Maintain front of house appearance, adhering to all safety and sanitation regulations

-Are detail oriented and focused on the success of the business

Physical Needs:

-Able to stand, sit, walk, squat, kneel, bend, reach and grasp frequently

-Able to lift up to 30 pounds frequently, and over 50 pounds occasionally

-Able to speak, see and hear so that you can communicate with customers and co-workers

To Apply, You Must:

-Be able to thrive in a fast-paced environment

-Have excellent communication skills

-Have strong attention to detail

Job Types: Full-time, Part-time

Pay: $8.00 - $15.00 per hour

Schedule:

• Holidays
• Monday to Friday
• Night shift
• Weekends

Supplemental Pay:

• Tips

COVID-19 considerations:
All surfaces are cleaned + sanitized routinely. All staff, guests + vendors are required to wear masks in the restaurant when not actively eating/drinking. Staff must complete a health screening, to include temperature check, prior to their shift.

Education:

• High school or equivalent (Preferred)

Experience:

• Food Service: 1 year (Preferred)
• Restaurant Experience: 1 year (Preferred)

Work Location:

• One location

This Company Describes Its Culture as:

• Detail-oriented -- quality and precision-focused
• People-oriented -- supportive and fairness-focused
• Team-oriented -- cooperative and collaborative

Company's website:

• www.TheBrassOnion.com

Company's Facebook page:

• facebook.com/thebrassonion

Work Remotely:

• No

COVID-19 Precaution(s):

• Personal protective equipment provided or required
• Temperature screenings
• Social distancing guidelines in place
• Sanitizing, disinfecting, or cleaning procedures in place