Front Of House Restaurant Manager - Restoration Restaurant

Restoration Restaurant is located in Old Trail Village, at the foothills of the Blue Ridge Mountains in Crozet, VA.

We offer breakfast, lunch, and dinner in a spectacular setting with 360 degree views of the Blue Ridge Mountains. Enjoy sitting inside or on our beautiful lighted outdoor patio.Nestled in historic Albemarle County Virginia, Restoration's focus is to create memorable meals with excellent service and unbeatable views.We marry local favorites with unique flavors to create a one of a kind experience.

We are looking for dynamic, energetic and talented Front of House Manager to be a part of our growing restaurant. We offer competitive salaries, great benefits and growth opportunities. We are looking forward to hearing from you!

We are hiring:

• Front of House Restaurant Manager, Full Time Salaried Position - This is a Benefits Eligible position!

Job Responsibilities:

• Manage all front of house functions and operations
• Lead front of house team, including training employees, organizing and supervising shifts
• Assign and instruct staff in details of work; observe performance and encourage improvement where necessary
• Communicate with employees effectively, listen to and understand requests, respond with appropriate actions, and provide accurate information
• Complete all daily pre- and post-manager shift duties
• Ensure on-time delivery of food at the highest level of service
• Ensure guest expectations are met and exceeded
• Ensure compliance with sanitation and safety regulations in dining and event areas
• Troubleshoot and resolve any unexpected issues as they arise
• Assists and/ or completes additional tasks as assigned

Preferred Qualifications:

• Bachelor's degree in Hospitality plus 2+ years in a Restaurant Leadership role
• In lieu of a Hospitality Degree, 5+ years of Restaurant Leadership experience required
• Expert knowledge of restaurant operations including food, beverage, service techniques, and guest interaction
• Critical thinking and problem-solving skills
• Enthusiastic and caring
• Must be able to push and lift up to 50lbs.
• Must be able to move quickly through work and set the pace in the office and/or venue
• Must be able to sit and/or stand for extended periods of time
• Must be dexterous and able to participate in all service aspects.
• Must be able to twist, tow (push or pull), reach, bend, climb and carry as necessary
• Must be able to push and lift up to 50 lbs
• Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus
• Driver's license with good driving record
• ServSafe Manager Certification
• TIPS Certified