Dishwasher/Prep Cook
- Full-Time
- Campbell, CA
- Manresa Bread
- Posted 3 years ago – Accepting applications
Manresa Bread is a neighborhood bakery led by Partner and Head Baker Avery Ruzicka.
Conceived in the kitchen of Chef David Kinch’s three-Michelin-star Manresa restaurant. Ruzicka mills 90% of the—primarily local—grains in house; sources high-quality artisanal ingredients; employs time-honored baking techniques; and uses natural fermentation processes to create a rotating selection of sourdough loaves and sweet and savory pastries. Manresa Bread has San Francisco Bay Area brick-and-mortar locations in Los Gatos and Los Altos, and an all-day café in Campbell.
Our Campbell Cafe is looking for Dishwasher/Prep Cook. We are located at 195 East Campbell Ave in Campbell. Open availability highly preferred.
Must be able to work Fridays to Tuesdays from 7AM to 3:30PM.
Qualified individuals should possess a strong attention to detail, organization, cleanliness. In additional to technical skill of a minimum of 2 years of experience in a fast paced environment, individuals must also have strong communication skills and the ability to be a strong team collaborator in a positive environment.
Our company culture offers a strong mentorship and training environment. In addition, we offer:
- 401K Benefits
- Health, Dental, Vision Benefits
- Paid Sick Leave
- Mentorship and career growth opportunities
- Discounts at Manresa Bread and Chef David Kinch's other properties
Check out our website: https://www.manresabread.com/
We are an Equal Opportunity Employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.
Job Type: Full-time
Pay: $18.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Vision insurance
Schedule:
- 8 hour shift
Experience:
- Cooking: 1 year (Preferred)
- Restaurant Experience: 1 year (Preferred)
Benefit Conditions:
- Waiting period may apply
- Only full-time employees eligible
Work Remotely:
- No
COVID-19 Precaution(s):
- Remote interview process
- Personal protective equipment provided or required
- Temperature screenings
- Social distancing guidelines in place
- Sanitizing, disinfecting, or cleaning procedures in place