Cooking Team Lead

Attitash Mountain Resort offers more than just a ski area-it’s a home away from home. Join our team and experience warmth, friendliness and the ultimate winter lifestyle. A mountain of possibilities awaits. www.vailresortscareers.com

As of Nov. 15, 2021, Vail Resorts will be requiring all employees across North America to be vaccinated for COVID-19.

Responsibilities:

• Supervises the kitchen staff in the absence of the Executive Chef
• Assists with purchasing, receives all food products and rotates stock as needed
• Daily and monthly inventories
• Receiving night deliveries when needed
• Night prep work when needed
• Oversees preparation & presentation
• Expedites all food items served
• Maintains all kitchen equipment
• Manages all policies and procedures in regards to the back of house staff in absence of the Executive Chef
• Maintains and abides by budgetary controls for the back of house
• Maintains a clean and hazard free work environment
• Monitors and Maintains the adherence of Sanitation and Safety rules
• Other duties as assigned

Qualifications:

• High School Diploma or equivalent - preferred
• At least 4 years Restaurant experience - preferred
• At least 2 years supervising 10 or more people - preferred
• Must be able to lift and carry 50lbs - required
• Basic Microsoft Office and Outlook - required
• Fluent in English - required
• At least 5 Years Cooking in a Restaurant environment - preferred
• Must be willing to work weekends and holidays - required
• Snow removal may be required
• Outside work may be required

Reach Your Peak at Vail Resorts. As a community of adventurers and discoverers, Vail Resorts delivers an experience of a lifetime to our guests and our employees. Our team is made whole by the brave, passionate individuals who ambitiously push boundaries and challenge the status quo. Whether you’re looking for seasonal work or the career of a lifetime, join us today to reach your peak.

Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.

Requisition ID 339307