Busser

BENEFITS: Health insurance and 401k Benefits are now available to full time employees.

Position Summary
The Bussers provide support to staff. They are responsible for removing all the used dishes and tableware and preparing the table in a professional manner for new guests.

PAY: Base pay for the position is $7.25hr. With tip share pay typically averages to $17-$25hr

Essential Duties and Responsibilities
The essential functions include, but are not limited to the following:

• Prepares restaurant for service
• Removes all dishes and other items from table following the meal
• Cleans table for new guests
• Maintains inventory stock between restaurant and storage
• Puts away various orders as inventory arrives
• Breaks down and cleans dining room at the end of service
• Takes out all trash and recycling

Minimum Qualifications (Knowledge, Skills, and Abilities)

• Physical stamina to lift and carry heavy items (dishes, tubs, etc.)
• High energy and stamina are required
• Ability to stay calm and work efficiently under pressure
• Ability to prioritize job duties and manage time effectively
• Willingness to work evenings and weekends as required