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Barista And Cashier Job In Seaport Fudge Factory At San Diego, CA

Barista And Cashier

  • Full-Time
  • San Diego, CA
  • Seaport Fudge Factory
  • Posted 3 years ago – Accepting applications
Job Description

We are looking for an outgoing Barista to prepare and serve hot and cold beverages, including various types of coffee and tea. Barista responsibilities include educating customers on our drinks menu, making recommendations based on their preferences, up-selling special items and taking orders. To be successful in this role, you should have customer service skills and knowledge of how brewing equipment operates. You should be able to work various shifts. Note: this position’s compensation includes hourly and tips. Ultimately, you’ll ensure an excellent drinking experience for our guests.

Responsibilities

  • Greet customers
  • Answer customer questions regarding ingredients
  • Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)
  • Prepare beverages following recipes
  • Serve beverages, soft serve and prepared food, like fudge, cookies, caramel apples and churros
  • Receive and process payments (cash and credit cards)
  • Keep the bar area clean
  • Maintain stock
  • Check if brewing equipment operates properly and report any maintenance needs
  • Comply with health and safety regulations
  • Communicate customer feedback to managers and recommend new menu items

Skills

  • Previous work experience as a Barista or Waiter/Waitress
  • Hands-on experience with brewing equipment
  • Knowledge of sanitation regulations
  • Flexibility to work various shifts
  • Basic math skills
  • Ability to gauge customers’ preferences
  • Excellent communication skills
  • High school diploma; relevant training is a plus

Job Type: Part-time

Pay: $14.00 - $15.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Physical Setting:

  • Bakery
  • Coffee shop

Schedule:

  • Day shift
  • Holidays
  • Monday to Friday
  • Night shift

Supplemental Pay:

  • Tips

COVID-19 considerations:
All customers are required to wear a mask, curbside pickup is available, common surfaces are sanitized regularly.

Experience:

  • Guest services: 1 year (Preferred)
  • Barista experience: 1 year (Required)

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Preferred)

Work Location:

  • One location

Work Remotely:

  • No

Work Location: One location

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