Banquet Server (Part-time And On-Call)

We believe that hospitality is a transformative art — that this “place” can do more than inspire and nurture its guests, team, and partners. It can inspire an entire city, country, and world. By captivating the hearts and imaginations of a new generation with renewed passion, purpose, and intention, we’re building a hospitality company and place that celebrates humanity. Where we can be a source of hope, care, and delight. Where people are inspired to be the best version of themselves — kinder, more open, and more gracious. And, that we have the power to carry that spirit with us into our hearts, lives, communities, and everywhere we go.
Our ValuesOwn Your Integrity Deliver Grace Strive For Well-being Act With Compassion Serve With Excellence Embrace Humility
Position SummaryWhile no job description can possibly provide a comprehensive list of job duties, the following is a summary of the major responsibilities for the position: Ensure all guests are served in a friendly and courteous manner using appropriate procedures, in accordance with Belmond standards. Ensure service to all guests at banquets, receptions, and off-premise catering functions follows established standards, is consistent, efficient and courteous. Set tables, serve meals (food and beverages); clear tables. Be thoroughly familiar with each event’s menu items, ingredients, beverages, etc. Assist with function set-up and breakdown. Consistently check tables and side stands during shift. Maintain complete knowledge of and strictly abide by state liquor regulations. Anticipate guests’ needs; respond promptly and acknowledge all guests, however busy and whatever time of day.
Why Work at The Charleston Place

• Enjoy free meals in our employee café
• Paid Time Off based on hours worked, up to 16 days in your first year
• 8 Paid Public Holidays
• Wellness Reimbursement
• Up to 4.5% Company Match – Retirement Savings Plan
• Medical, Dental, Vision Insurance
• Flexible Spending Account
• Health Savings Account

Join Charleston’s most iconic hotel where our hospitality professionals are rooted in tradition and growing with purpose. We welcome all who arrive with open hands and open hearts.
Qualifications

• High School diploma or GED preferred.
• Understanding and experience of the luxury & quality environment preferred.
• 2+ years of experience in banquet function preferred.
• Ability work under pressure, be organized, and self-motivate to perform.

The Charleston Place is an equal employment opportunity employer. Employment decisions are based on merit and business needs, and are not based on race, color, sex (including pregnancy, childbirth, and related medical conditions), citizenship status, national origin, ancestry, gender identity or expression, sexual orientation, age, religion, creed, physical or mental disability, marital status, veteran status, uniformed service, political affiliation, genetic information, or any other factor or characteristic protected by applicable law.