Wendy s Crew Member/Cashier Details

Wendy s Crew Member/Cashier

Wendelta - Columbus, GA

Employment Type : Full-Time

Now hiring fantastic Frosty & Fry fanatics for our Wendy's restaurants in the Columbus, GA area. Pay rates depend on experience.

Please apply at: https://olivia.paradox.ai/co/WendysFranchise58

As a leading Wendy’s franchisee company, our commitment to our customers is a simple pledge to do the right thing. We will please our customers by exceeding their expectations with our product quality and flawless execution of service.

CREW MEMBER JOB RESPONSIBILITIES:

• Ensures all food orders are assembled correctly within stated time goals
• Maintains a clean, safe, and fully stocked dining room, restroom, and work area
• Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
• Stocks, portions, and serves beverages
• Operates cash register according to cash operations policies
• Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service
• Preps restaurant for opening
• Closes restaurant (restocks supplies and cleans up facilities, food preparation, and storage units)

EMPLOYMENT STANDARDS:

Knowledge:

• Knowledge of computers and/or cash register systems helpful

Skills/Traits:

• Good communications skills
• Strong interpersonal skills
• Team player
• Dependable

Experience:

• No experience required

Job Types: Full-time, Part-time

Pay: $0.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Employee assistance program
• Health insurance
• Retirement plan

Schedule:

• Holidays
• Monday to Friday
• Weekends

COVID-19 considerations:
To keep our employees as safe as possible, we've installed clear plastic barriers and provide masks, gloves and hand sanitizer to all employees.

Benefit Conditions:

• Waiting period may apply
• Only full-time employees eligible

Work Remotely:

• No

COVID-19 Precaution(s):

• Personal protective equipment provided or required
• Plastic shield at work stations
• Temperature screenings
• Social distancing guidelines in place
• Sanitizing, disinfecting, or cleaning procedures in place