Pizza Chef Details

Pizza Chef

Pizzeria Deepo - Chicago, IL

Employment Type : Full-Time

Responsibilities:

• Direct and complete kitchen operations, including food preparation, cooking, and cleanup
• Assign tasks; supervise chefs and cooks in the preparation and presentation of food
• Maintain control of the kitchen to ensure that all tasks are carried out efficiently and effectively
• Resolve issues as they arise so that customers continue to receive their orders in a timely manner
• Make sure that all kitchen and wait staff adhere to food safety and hygiene regulations to ensure a clean and sanitary kitchen
• Inspect raw and cooked food items to guarantee that the highest quality products are prepared and served to customers
• Collaborate with the general manager and owner to align kitchen operations with the overarching goals of the establishment
• Direct weekly inventory
• Manage and train chefs, cooks, and kitchen staff
• Maintain kitchen equipment; daily cleaning and sanitation of kitchen completed accurately and thoroughly

• 1+ years of experience in a back-of-house management position
• Significant experience as a chef, in addition to experience as a sous chef or line cook
• Strong attention to detail
• Creativity
• Ability to oversee and manage kitchen operations
• Ability to remain productive when pulled in many different directions