LEGENDS Founded in 2008 as a hospitality management company, Legends has transformed into a holistic experiential services agency with more than 1,200 full-time and 30,000 seasonal team members globally. Legends has three core divisions operating worldwide: Global Planning, Global Sales and Hospitality, offering clients and partners a 360-degree platform to elevate their brand and execute their vision. Currently, Legends works with marquee clients across business verticals including professional sports; collegiate; attractions; entertainment; and conventions and leisure. We are the industry leaders in designing, planning and realizing exceptional experiences in sports and entertainment.
The Venue Legends is the official hospitality partner of Raymond James Stadium, home to the Tampa Bay Buccaneers. The partnership includes overseeing the Raymond James Stadium food and beverage program development and management for concessions, suites and premium areas for all game days, concerts, special events and any food and beverage related activations for the iconic Pirate Ship. Join us in elevating the fan experience through unparalleled guest service and pride to make Raymond James Stadium one of the best stadiums in the NFL.
The Role Reporting directly to the Suites Manager, the Pantry Coordinator is responsible to oversee the distribution of all food items for game day catered areas.
Primary Responsibilities
- Responsible for the operation of their assigned event or area on game day.
- Deliver pre-shift meeting with Runner and Warehouse Supervisor, communicating event details from the banquet event order.
- Responsible ensuring that all ordered food items arrived to it designated location per the banquet event order.
- Communicates with the Runner Supervisor to assure all the food is being delivered to the proper location
- Ensure staff is following Uniform and Grooming Guidelines
- Ensure that assigned team is following all process and procedures and that Legends Service Standards are being met
- Responsible for tracking temperature logs for hot boxes and cooler/Walk-in at the start, during and at the end of every event
- Submit event documentation at the end of the event to the Catering Manager
- Other duties as assigned
Requirements
- Strong organizational and time management skills
- Possesses excellent guest service skills
- Can effectively communicate and relate to all levels within the organization; creates and builds positive and productive relationships
- Maintain high standards of food service and appearance and have a high level of guest satisfaction awareness
- Must be able to obtain food safety and responsible alcohol service certifications
- Ability to work independently and/or in a team environment
- Strong verbal and written communication skills
- Must have at least one-year experience in a food & beverage leadership role.
- Must be able to work extended hours due to business requirements including late nights, weekends and holidays
- Must be available for all Tampa Bay Buccaneers Games, USF Games and major Stadium events
- Must have sufficient mobility to perform assigned tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
- Must have the ability to lift, push, pull approximately 50lbs as well as stand or walk for long periods of time.
- Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and additional job specific safety training
Legends is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability or genetic information.