FOOD SERVICE LEAD Details

FOOD SERVICE LEAD

Southern Illinois Healthcare - Herrin, IL

Employment Type : Full-Time

Overview: Responsible for providing basic dietary leadership in assigned areas.Responsibilities:

• Produces and serves accurate, attractive, temperature appropriate meals to
  patients, staff and visitors per procedures
• Maintains clean work area and follows all safety and sanitation guidelines.
• Consistently follows recipes as written using portion control guidelines
  when serving food
  Demonstrates ability to adjust work assignments to meet needs of
  department
• LEAD: Assists with staff communication, training and follow-up
• LEAD: Demonstrates ability to perform basic requirements of all positions and can act in a back-up role when necessary.
• LEAD: Adjusts meals to meet the needs of the patient while following population specific and cultural guidelines and meeting doctor’s orders

• High School diploma or equivalent
• IDPH Food Service Sanitation Certification
• Healthcare food service experience 1 year required