Employment Type : Full-Time
Exciting things are happening at Burtons Grill & Bar and Red Heat Tavern. Whether you're looking for a flexible schedule or consistent hours, a part time spot or a long-term career, you'll get the training and support you need to thrive and be proud of what you do all in an atmosphere that celebrates excellence and growth.
We have a great team here and you can be part of it. Our chefs bring their skills and knowledge to deliver a mouthwatering dining experience in our scratch kitchen. Our bartenders are focused on the details when preparing house made craft cocktails, and our wait staff is perfecting hospitality with the customized dining experience our guests have come to expect.
Working with US is more than just another restaurant job, it is joining a team that soon becomes family.
We offer an exciting opportunity for career growth in a bustling and vibrant environment. Competitive compensation is based on experience.
We offer: medical insurance plans, paid vacations, employee dining program, direct deposit, ongoing hands on development and growth opportunities leading to a management career, flexible advanced scheduling, employee assistance program.
Our vision is to be the best polished service and high quality food provider in our segment of the industry and to delight every guest!
Equal Opportunity and E-Verify Employer
o Must have a courteous, friendly and professional demeanor
o Understand the hospitality industry and work with energy and enthusiasm
o Minimum 2 years as a Sous chef/ chef in a full service restaurant with a minimum sales volume of 3 million
o Must possess strong leadership skills
o Proven record of success in previous assignments demonstrating upward career tracking
o Stable history of previous employment
o Strong communication skills
o Must be dependable, reliable, and motivated with an attention to detail
o May lift materials and/or product up to 20 pounds or more.