Dietary Aide Details

Dietary Aide

Florissant Valley Health & Rehabilitation Center - Florissant, MO

Employment Type : Full-Time

Dietary Aide

We have Full and Part time positions for Days and Evening shifts!

Dietary Aide Pay, Benefits and Perks:

• Competitive Pay Based on Experience
• Shift Differential Pay Available (at participating locations)
• Paid Time Off (PTO) + One Floating Holiday Per Year
• 401(k) plus Company Match
• Medical (Teledoc Included), Dental, Vision, and Life Insurances offered including other voluntary benefits
• Earned Wage Advances/Daily Pay – Get early access to earned wages anytime, anywhere. Access up to 50% of your earned net wages at any time during your pay period; small fees apply.

Dietary Aide Essential Functions:

• Prepare food trays for general and therapeutic diets.
• Prepare and deliver items as requested by resident care units or residents.
• Maintain tray line in a clean, neat, and organized manner.
• Prepare special diet foods as necessary.
• Deliver food carts to patient care units. Return carts to kitchen at designated times.
• Load and oversee dishwashers and log and record wash/rinse temperatures.
• Wash specified items by hand. Example – Pots, pans, knives.
• Dispose of trash and garbage in appropriate manner.
• Put clean dishes and utensils away
• Mop floors as scheduled and as necessary.
• Clean walk-in refrigerators and storage areas. Maintain dry storage areas by logging temperatures daily and handling the unpacking, dating, and rotating of food and non-food supplies.
• Assist in preparing salads, desserts, and other nourishments.
• Performs special cleaning duties as assigned by the Dietary Manager
• Maintain good working relationship within the department and with other departments.
• Treat residents and guest with respect and dignity.
• Always observe infection prevention and control practices.
• Participate in departmental performance improvement activities.
• Perform all aspects of resident care in an environment that optimizes resident safety and reduces the likelihood of medical/health care errors.
• Perform other task and duties as assigned.

Dietary Aide Skills:

• Ability to read, write and speak the English Language

Dietary Aide Requirements:

• High School Diploma or GED

• 1 year experience

• Good communication skills

• Ability be Professional

• Good Ethical Practices

• Relationship Management

• Always Maintaining Confidentiality

AAP/EEO Statement

Our facility provides equal employment opportunities. We are committed to complying with all state, federal, and local laws that prohibit discrimination in employment, including recruitment, hiring, placement, promotion, transfers, compensation, benefits, training, programs, reductions in workforce, termination, and recall. Our facility strives to provide equal opportunity for employment to all individuals who are properly qualified and able to perform the duties of their employment, without regard to employees’ legally-protected characteristics (“protected class”) including: age, sex, race, color, creed, religion, national origin, ancestry, citizenship, marital status, pregnancy, medical condition, physical or mental disability, sexual orientation, gender identity, sex stereotyping, or genetic information.