Employment Type : Full-Time
Apply directly to: https://jobs.chipotle.com/job/jupiter/restaurant-team-member-crew-2105-jupiter/282/18440107 At Chipotle, we’ve created something special: a better place to eat and work. Here, you’ll be part of a team that is working to cultivate nourished communities where wholesome food is enjoyed every day. To achieve this mission, we provide exceptional training and a clear career path – over 80% of our managers are promoted from Crew. But that’s not all – we also offer all of our employees a full range of benefits, including medical, dental, and vision insurance and up to $5,250 a year in tuition assistance. If this sounds like something you would like to be a part of, apply today. Back to Job Navigation (Overview) POSITION PERSONA Typically, these mix of traits make for an extra awesome Restaurant Team Member - Crew (2105 - Jupiter).(1 Beginner – 10 Expert) TRAITS Back to Job Navigation (Success) Quote "Our vision for people is to create a culture where employees can thrive and pursue their passion . we are ensuring that our employees can bring their best selves to work every day." - MARISSA ANDRADA, CHIEF PEOPLE OFFICER Back to Job Navigation (Culture) WHERE WORK IS LIKE A BURRITOWell-rounded and full of your favorite things. Fact: 80% of our leaders started as Chipotle Crew Members. LEARN MORE We support & empower employees in every area of their lives. LEARN MORE Watch Video Everyone is eligible for medical, dental, and vision. That includes you, part-timers. Education is everything. That’s why we provide benefits to help our people graduate debt free. Spend quality time with the people you love— and the food you love to eat. Feeling sick? Take the time you need to rest up and feel like yourself again. Whenever a burrito (or bowl) calls your name, we’ve got you. Vacation or staycation, everyone needs time to unwind. Hello, paid time off. Back to Job Navigation (Rewards) LET’S TALK DETAILS See what being a Restaurant Team Member - Crew (2105 - Jupiter) is all about, from daily responsibilities to general requirements. Description CULTIVATING A BETTER WORLD Food served fast doesn’t have to be a typical fast food experience. Chipotle has always done things differently, both in and out of our restaurants. We're changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you'll join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY At Chipotle, we’ve created a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path – over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We welcome experienced restaurant professionals and novices alike. We’ll provide the training you need to feel confident working at any station – grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it’s up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we’re always looking for passionate and enthusiastic people to join our team. At Chipotle, you’ll join a team that’s committed to Cultivating A Better World. If this sounds like something you’d like to be a part of, we’d love to meet you! See more details below and apply today. WHAT’S IN IT FOR YOU WHAT YOU’LL BRING TO THE TABLE WHO WE ARE Job Types: Full-time, Part-time Pay: $9.00 - $9.75 per hour Benefits: Schedule: Supplemental Pay: Work Location: Work Remotely: COVID-19 Precaution(s):
PERKS FOR OUR PEOPLE
Restaurant Team Member - Crew (2105 - Jupiter) (21001753)
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle had over 2,600 restaurants as of December 30, 2019, in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With more than 83,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. Steve Ells, founder and executive chairman, first opened Chipotle with a single restaurant in Denver, Colorado in 1993. For more information or to place an order online, visit WWW.CHIPOTLE.COM.