Cake Decorator
Employment Type : Full-Time
Job Duties:
- Greet all customers in a friendly manner.
- Take cake orders for customers thoroughly and precisely
- Be able to complete several job tasks throughout the work shift.
- Knowledge of cake prices, styles, and types of cakes available
- All other assigned job duties
Essential Job Duties:
- Assemble and Ice all sizes / styles of cakes
- Complete cake decorations as exact as possible to the customers specifications.
- Lift boxes and product ranging between 20 lbs up to 60 lbs
- Place boxes/product onto dolly or cart
- Push/pull between 30 lbs up to 200 lbs (items on carts/racks)
- Bend/Stoop pick up and or place product below waist level (including shelves and racks)
- Constant sweeping/pushing broom to pick up debris to keep work area clean
- Reaching above shoulder level for decoration materials and various other supplies.
- Place debris/trash/recycle cardboard in respective areas
- Use equipment (whipped cream mixer, bread carts, ovens, stove, etc.)
- Use company issued safety equipment (Cutting glove, oven mitts, etc.)
- Work in areas with temperatures ranging from freezing to hot
Job Requirements:
- Must obey all State and Federal guidelines regarding baked goods processing and safety policies.
- Must check all product expiration dates
- Must ensure proper rotation of products in display cases and refrigerators.
- Wear proper uniform, including (but not limited to) hair net, hat, etc.
- Wash hands frequently with hot water from elbows down for not less than 20 seconds.