Employment Type : Full-Time
Assists in operating a clean, sanitary, and orderly restaurant to help maintain the smooth operation of guest service, each and every shift.
Essential Functions
1. Completes opening and closing duties to insure guest readiness.
2. Cleans and sanitize the work areas in FOH including all guest High Touch Points before, during and after shift.
3. Checks and ensures the overall cleanliness and sanitation of the restrooms every 30 minutes. Deep cleans bathroom 3 times a day.
4. Assists with pre-bussing and is responsible to clean, disinfect, rinse, sanitize all tables after the guest leaves.
5. Completes assigned daily and weekly cleaning & sanitation projects.
6. Practices sanitary and safe food handling at all times.
7. Greets and interacts with all guests creating a friendly and upbeat atmosphere.
8. Holds the door open for guests and assists/directs them.
9. Takes guest take-out orders.
10. Helps expedite food and drinks.
11. Packs and delivers to-go food.
12. Restocks service items, i.e., glasses, ice, condiments, etc.
13. Works the service bar
14. Restocks bar items for bartenders, i.e., glasses, ice.
15. Stocks and cleans beer cooler- including changing beer kegs.
16. Empties trash cans when needed.
17. Completes all assigned prep work.
18. Washes dishes and insures overall restaurant cleanliness.