2 Positions - Nutrition Services Worker I

JobID: 9218

Position Type:
Nutrition Services/Nutrition Services Worker I
Date Posted:
1/25/2021
Location:
A. Vito Martinez Middle School
Closing Date:
Until Filled
2 Positions Available
NUTRITION SERVICES WORKER I
A VITO MARTINEZ MIDDLE SCHOOL

QUALIFICATIONS: Nutrition Services Worker I should demonstrate aptitude for successful performance of the tasks listed below. Employee must have good work ethic, be able to organize their work, exhibit a caring attitude toward students and staff, and be neat and clean in appearance. This is a physical job requiring excellent stamina. Employee must be able to bend, lift, push, pull and carry often during their work day; all required work is performed standing/walking, there is no sitting while performing job duties.

REPORTS TO: Nutrition Services Manager

PERFORMANCE RESPONSIBILITIES: The Nutrition Services Worker I position rotates within a kitchen with Nutrition Services Worker II positions. Responsibilities include, but are not limited to, the
following tasks, as assigned by the manager of the unit:

• Preparation of food using provided institutional food service recipes
• Replenishing food on service lines
• Serving food to students and staff
• Cashing on breakfast or lunch lines and accurately completing the associated banking paperwork
• Cleaning tasks within the kitchen, such as, sanitizing counters and equipment, sweeping floors, and washing pots and pans
• Putting away stock after deliveries are made, securing stock for preparation from storeroom/freezers and refrigerators, need to be able to lift up to 40 lbs.
• Assist with various inventory activities for food, supplies, and equipment
• Be willing to learn how to operate, disassemble and clean various pieces of institutional food service equipment

Successful Nutrition Service staff members should be able to work cooperatively as a team member within the kitchen. The Nutrition Services Worker I position works 4 hours per day.

TERMS OF EMPLOYMENT: Part- time hours during the school year.

APPLICATION PROCEDURE: Applicants should apply online at www.vvsd.org and upload a letter of application with resume and three (3) letters of recommendation, dated within the last twelve (12) months. The deadline for receiving applications is Until Filled.

EVALUATION: Performance of this job will be evaluated by the Manager they report to and the Director of Nutrition Services.

EQUAL OPPORTUNITY EMPLOYER